Beef stew with carrots, potatoes, and celery.


 Here’s a high-protein, bodybuilder-friendly recipe for Beef Stew with Carrots, Potatoes, and Celery

a hearty, nutrient-dense meal packed with protein, complex carbs, and fiber to fuel muscle recovery and energy needs!

Ingredients  

- 1.5 lbs (680g) lean beef stew meat (chuck roast, trimmed of excess fat) 

- 1 tbsp olive oil (or avocado oil)  

- 4 cups low-sodium beef broth  

- 1 onion (chopped)  

- 3 garlic cloves (minced)  

- 3 carrots (peeled and chopped)  

- 3 celery stalks (chopped)  

- 2 medium potatoes (russet or Yukon Gold, diced)  

- 1 tbsp tomato paste  

- 1 tsp dried thyme  

- 1 tsp smoked paprika  

- 2 bay leaves  

- Salt and pepper (to taste)  

- Optional: 1 cup frozen peas (added at the end)  


Instructions  


 1. Brown the Beef:  

   - Pat the beef dry and season with salt and pepper.  

   - Heat olive oil in a large pot or Dutch oven over medium-high heat. Brown the beef in batches (2-3 minutes per side). Remove and set aside.  


2. Sauté Aromatics:  

   - In the same pot, sauté onions and garlic for 2-3 minutes until fragrant.  

   - Stir in tomato paste, thyme, and smoked paprika. Cook for 1 minute.  


 3. Simmer the Stew: 

   - Return the beef to the pot. Add broth, carrots, celery, potatoes, and bay leaves.  

   - Bring to a boil, then reduce heat to low. Cover and simmer for 1.5–2 hours (or use a slow cooker on low for 6-8 hours) until the beef is tender.  

   - If using peas, stir them in during the last 5 minutes of cooking.  


Macros (Per Serving)  

- Calories: ~400-450 kcal  

- Protein: ~35g (beef)  

- Carbs: ~30g (potatoes + veggies)  

- Fats: ~12-15g (beef + olive oil)  


Why This Meal is Great for Bodybuilders  

- High-Quality Protein: Lean beef supports muscle repair and growth.  

- Complex Carbs: Potatoes and veggies provide sustained energy and fiber.  

- Nutrient-Dense: Carrots (vitamin A), celery (electrolytes), and garlic (immune support).  

- Meal Prep Friendly: Freezes well for easy, portion-controlled meals.  


Pro Tips

- Lower Carbs: Swap potatoes for diced turnips or cauliflower.  

- Boost Protein: Add a side of Greek yogurt or a hard-boiled egg.  

- Thicken Stew: Mix 1 tbsp cornstarch with cold water and stir in during the last 10 minutes.  

- Add Heat: Toss in red pepper flakes or hot sauce for a kick.  


Enjoy this comforting, protein-packed stew to fuel your gains and recovery! 🥩🥔💪

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