Grilled shrimp skewers with pineapple and brown rice.

 Here’s a high-protein, nutrient-packed recipe for Grilled Shrimp Skewers with Pineapple and Brown Rice

perfect for bodybuilders seeking a flavorful, muscle-friendly meal rich in lean protein, complex carbs, and healthy fats!

Ingredients  

For the Shrimp Skewers:  

- 12 oz (340g) large shrimp (peeled, deveined, tails on/off)  

- 1.5 cups fresh pineapple (cut into chunks)  

- 1 tbsp olive oil (or avocado oil)  

- 1 tbsp lime juice  

- 2 garlic cloves (minced)  

- 1 tsp smoked paprika  

- 1/2 tsp chili powder (optional, for heat)  

- Salt and pepper (to taste)  

- Wooden or metal skewers  


 For the Brown Rice:  

- 1/2 cup uncooked brown rice  

- 1.25 cups water  

- Pinch of salt  

- Optional: 1 tsp butter or olive oil  


Optional Additions:  

- Bell peppers, zucchini, or red onion (for extra veggies on skewers)  


Instructions 


1. Marinate the Shrimp:  

   - In a bowl, toss shrimp with olive oil, lime juice, garlic, smoked paprika, chili powder (if using), salt, and pepper. Let marinate for 10–15 minutes.  


 2. Prep the Skewers: 

   - Preheat a grill or grill pan to medium-high heat.  

   - Thread shrimp and pineapple chunks onto skewers (add veggies if using).  


 3. Cook the Brown Rice:  

   - Rinse rice under cold water. Combine with water and salt in a saucepan. Bring to a boil, then reduce heat, cover, and simmer for 25–30 minutes until tender. Stir in butter/oil if desired.  


4. Grill the Skewers:  

   - Grill shrimp skewers for 2–3 minutes per side until shrimp turn pink and opaque (avoid overcooking).  


5. Assemble the Meal:  

   - Serve grilled shrimp skewers over brown rice, drizzled with any remaining marinade or a squeeze of lime.  


Macros (Per Serving)  

- Calories: ~400-450 kcal  

- Protein: ~35g (shrimp)  

- Carbs: ~45g (brown rice + pineapple)  

- Fats: ~8-10g (olive oil + shrimp)  


Why This Meal is Great for Bodybuilders  

- Lean Protein: Shrimp is low in fat and packed with protein for muscle repair.  

- Complex Carbs: Brown rice provides sustained energy, while pineapple adds natural sugars for quick glycogen replenishment.  

- Anti-Inflammatory: Pineapple contains bromelain, which aids digestion and reduces muscle soreness.  

- Quick & Versatile: Ready in 30 minutes and easy to customize with veggies or spices.  


Pro Tips  

- Meal Prep: Marinate shrimp in advance and cook rice ahead for quick assembly.  

- Boost Protein: Add a side of edamame or black beans.  

- Lower Carbs: Swap brown rice for cauliflower rice or quinoa.  

- Extra Flavor: Brush skewers with a mix of honey and lime juice for a sweet-tangy glaze.  


Enjoy this tropical, protein-packed meal to fuel your workouts and recovery! 🍤🍍💪

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