Protein oatmeal with a scoop of peanut butter.

 Here’s a high-protein, muscle-friendly recipe for Protein Oatmeal with a Scoop of Peanut Butter

a perfect breakfast or post-workout meal for bodybuilders or anyone needing a balanced, nutrient-dense dish packed with protein, complex carbs, and healthy fats!

Ingredients  

- 1/2 cup rolled oats (or quick oats)  

- 1 cup water or unsweetened almond milk (for creaminess)  

- 1 scoop (25-30g) vanilla or unflavored whey protein powder  

- 1 tbsp peanut butter (or almond butter)  

- Optional add-ins:  

  - 1/2 banana (sliced)  

  - 1 tsp chia seeds or flaxseeds  

  - 1/4 tsp cinnamon  

  - Dark chocolate chips or cacao nibs  


Instructions  

1. Cook the Oats:  

   - In a small saucepan, combine oats and water/milk. Bring to a simmer over medium heat, stirring occasionally, until thick and creamy (5-7 minutes).  


2. Mix in Protein Powder:  

   - Remove the oats from heat and let cool slightly (to prevent clumping). Stir in the protein powder until fully combined. Add a splash of milk if needed for consistency.  


3. Add Peanut Butter: 

   - Swirl peanut butter into the oatmeal or dollop it on top.  


4. Optional Toppings:  

   - Add banana slices, chia seeds, cinnamon, or dark chocolate chips for extra flavor and nutrients.  


Macros (Approximate)  

- Calories: ~350-400 kcal  

- Protein: ~30-35g (from protein powder + oats)  

- Carbs: ~35-40g (from oats + optional banana)  

- Fats: ~8-10g (from peanut butter)  


Why This Meal is Great for Bodybuilders  

- High-Quality Protein: Whey protein powder provides fast-absorbing amino acids for muscle repair and growth.  

- Slow-Release Carbs: Oats fuel workouts and replenish glycogen stores with fiber-rich complex carbs.  

- Healthy Fats: Peanut butter adds monounsaturated fats to support hormone health and satiety.  

- Customizable: Adjust toppings to fit your macros (e.g., add egg whites for extra protein or berries for antioxidants).  


Pro Tips  

- Boost Protein: Stir in 1/4 cup egg whites while cooking the oats for an extra ~7g protein.  

- Lower Carbs: Use less oats and replace with cauliflower rice or chia seeds.  

- Meal Prep: Cook oats in bulk and store in the fridge. Reheat with a splash of milk and mix in protein powder fresh.  

- Flavor Twist: Use chocolate protein powder + peanut butter for a "PB&J" vibe (add a few raspberries!).  


Enjoy this creamy, protein-packed oatmeal to fuel your workouts and keep you full for hours! 🥣🍌💪

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